Background information and experiment design
The experiment aims to establish whether it is possible to regulate the production, distribution and sale of cannabis. A research team, advised by an independent guidance and evaluation committee, is examining the effects of a controlled cannabis supply chain on crime, safety and public health. The Netherlands Food and Consumer Product Safety Authority (NVWA) is responsible for monitoring the quality of the products.
Background
There are approximately 570 ‘coffee shops’ (the local term for cannabis cafés) in the Netherlands spread across 102 municipalities. The government tolerates the sale of cannabis by coffee shops to consumers under strict conditions. This means that coffee shops are not prosecuted under criminal law for selling weed and hash.
The production and supply of cannabis is not tolerated and is illegal. In the 1970s, the Netherlands introduced its policy of tolerance for the sale of cannabis in coffee shops to separate the markets for hard and soft drugs. But this policy has brought its own set of problems with regard to public order, public health and crime that undermines society, and there is growing public pressure to address these problems.
In the 2017-2021 coalition agreement the government undertook to conduct a small-scale experiment in up to 10 municipalities.
Design
During the experiment, coffee shops in participating municipalities will sell regulated, quality-controlled cannabis. The cannabis will be produced by a maximum of 10 designated growers chosen by means of a selection procedure.
All requirements for coffee shops taking part in the experiment are set out in the Controlled Cannabis Supply Chain Experiment Decree (in Dutch).
Monitoring and enforcement
Throughout the experiment, enforcement officers from the municipalities and the Justice and Security Inspectorate will monitor whether all parties within the controlled supply chain are complying with the rules. For example:
- No cannabis from illegal sources may enter the experiment’s supply chain,
- No cannabis from the experiment’s supply chain may be processed or sold outside this context.
The Netherlands Food and Consumer Product Safety Authority is responsible for monitoring the quality of the cannabis grown and compliance with packaging requirements.
Five phases
The experiment consists of five phases, which ensure a gradual progression away from and back to the current situation. For more information about these phases, see the Rules for the experiment with a controlled supply of cannabis to coffee shops.
New legislation drawn up for the purposes of the experiment will apply for the duration of the experiment. Read more about the legislation on which the experiment is based.
Can the experiment be stopped early?
The legislation provides that the experimental phase will last four years. Ending it prematurely is only possible with an act repealing the legislation. In exceptional circumstances, the ministers could decide to stop the experiment in a specific municipality, for instance, to protect public health or in the interest of public order and safety. This would not put an end to the experiment as a whole.
Questions about the experiment
If you have any questions about the experiment, email the programme team at experimentgeslotencoffeeshopketen@minjenv.nl. If you have any general questions, you can also contact your municipality.